Physalis otherwise known as Inca berries or Peruvian berries is a small orange fruit, resembling a tomato, has a unique sweet and sour taste with a hint of bitterness. It can be both an independent snack and an addition to cakes, desserts, muesli or sweet sauces. It can be added directly to homemade pastries or as decoration elements.
Energy value:
1235kJ / 294kcal, Fat 3.4g, including saturated fatty acids 0.5g, Carbohydrates 49g, including sugars 41g, Fiber 19g, Protein 7.3g, Salt 0.03g.