Description: Diced carrots are made from fresh, high-quality vegetables. Dried carrot retains its valuable properties, characteristic taste and unique aroma. It is best to add it during baking or cooking, where in contact with water it will become soft, releasing its flavor and aroma at the same time. Carrots in the form of cubes do not lose their valuable qualities and richness of ingredients. Therefore, it can be an excellent substitute for fresh root.
Ingredients:
100% carrot.
Energy value:
815kJ / 195kcal, Fat 1.45g, including saturated fatty acids 0.3g, Carbohydrates 36.82g, including sugars 35.67g, Protein 6.82g, Salt 1.23g.